Fresh, crisp and full of flavor — this Feta Salad is a must-try. Made with mixed romaine lettuce, cucumber, lemon juice and extra virgin olive oil. Easy…
This Feta Salad relies on simple, everyday ingredients such as lemon juice, extra virgin olive oil, good black olives and crumbled feta cheese. It comes together quickly and makes 4 servings, at about 579 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026