How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta Roast Potatoes?

You need 4 ingredients. The key ingredients include: 1 12 kg potatoes, washed, 2 tablespoons olive oil, ¼ cup fresh lemon thyme (or regular thyme if you can't get lemon), 220 g greek feta.

Is Feta Roast Potatoes suitable as general?

Yes, Feta Roast Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Feta Roast Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Feta Roast Potatoes Recipe

Name: Feta Roast Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 kg potatoes, washed; 2 tablespoons olive oil; ¼ cup fresh lemon thyme (or regular thyme if you can't get lemon); 220 g greek feta

Feta Roast Potatoes – a delicious recipe with potatoes, olive oil, lemon thyme, greek feta. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 12 kg potatoes, washed
2 tablespoons olive oil
¼ cup fresh lemon thyme (or regular thyme if you can't get lemon)
220 g greek feta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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