How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta ‘N’ Chive Muffins?

You need 8 ingredients. The key ingredients include: 1-1/2 cups all-purpose flour, 3 teaspoons baking powder, 1/4 teaspoon salt, 2 large eggs, room temperature, and more.

Is Feta ‘N’ Chive Muffins suitable as baking & desserts?

Yes, Feta ‘N’ Chive Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Feta ‘N’ Chive Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Feta ‘N’ Chive Muffins Recipe

Name: Feta ‘N’ Chive Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups all-purpose flour; 3 teaspoons baking powder; 1/4 teaspoon salt; 2 large eggs, room temperature; 1 cup fat-free milk; 2 tablespoons butter, melted; 1/2 cup crumbled feta cheese; 3 tablespoons minced chives

Feta ‘N’ Chive Muffins – a delicious recipe with flour, baking powder, salt, eggs, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-1/2 cups all-purpose flour
3 teaspoons baking powder
1/4 teaspoon salt
2 large eggs, room temperature
1 cup fat-free milk
2 tablespoons butter, melted
1/2 cup crumbled feta cheese
3 tablespoons minced chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Feta ‘N’ Chive Muffins

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