How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta Cheese, Apple, And Spiced Pecan Salad?

You need 19 ingredients. The key ingredients include: Salad, 1 head boston lettuce, torn, 1 head red leaf lettuce, torn, 1 Red Delicious apple, unpeeled and finely chopped, and more.

Is Feta Cheese, Apple, And Spiced Pecan Salad suitable as salads?

Yes, Feta Cheese, Apple, And Spiced Pecan Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Feta Cheese, Apple, And Spiced Pecan Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Feta Cheese, Apple, And Spiced Pecan Salad Recipe

Name: Feta Cheese, Apple, And Spiced Pecan Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 1 head boston lettuce, torn; 1 head red leaf lettuce, torn; 1 Red Delicious apple, unpeeled and finely chopped; 8 ounces feta cheese, crumbled; Dressing; 1/2 cup olive oil; 2 tablespoons white wine vinegar; 1 tablespoon Dijon mustard; 1 teaspoon Dijon mustard; 1/4 teaspoon salt; 1/8 teaspoon black pepper, freshly ground; Spiced Pecans; 3 tablespoons unsalted butter, melted; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1/4 teaspoon ground red pepper; 1 dash hot sauce; 1 2/3 cups pecan halves

Fresh, crisp and full of flavor — this Feta Cheese, Apple, And Spiced Pecan Salad is a must-try. Made with Salad, boston lettuce, red leaf and Red Delic…

This Feta Cheese, Apple, And Spiced Pecan Salad relies on simple, everyday ingredients such as salad, head boston lettuce, torn, head red leaf lettuce, torn and feta cheese, crumbled. It comes together quickly and makes 4 servings, at about 1340 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1340

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Feta Cheese, Apple, And Spiced Pecan Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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