Feta Bruschetta With Maust-O-Khiar Recipe

Name: Feta Bruschetta With Maust-O-Khiar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Maust-o-khiar:; One cup plain, unsweetened yogurt(or Greek yogurt); 1/2 tbs dried mint leaves(more or less to taste); Approximately 1/4 cup roughly chopped cucumber(peeled and seeded. Pieces should be about 1/2 inch); 1/3 tsp salt(optional); Bruschetta:; 1 loaf(16 slices)Italian bread; 1/2 cup fresh spinach leaves; 1/2 cup crumbled feta cheese; Freshly chopped parsley (to taste); Dried or fresh mint leaves(to taste); Chopped green onion(to taste; optional)

Servings: persons

Maust-o-khiar:
One cup plain, unsweetened yogurt(or Greek yogurt)
1/2 tbs dried mint leaves(more or less to taste)
Approximately 1/4 cup roughly chopped cucumber(peeled and seeded. Pieces should be about 1/2 inch)
1/3 tsp salt(optional)
Bruschetta:
1 loaf(16 slices)Italian bread
1/2 cup fresh spinach leaves
1/2 cup crumbled feta cheese
Freshly chopped parsley (to taste)
Dried or fresh mint leaves(to taste)
Chopped green onion(to taste; optional)

1
Prepare maust-o-khiar. Simply combine the yogurt, mint and cucumber in a small mixing bowl and set aside.
2
Toast bread and cut into small squares.
3
Spread a thin layer of maust-o-khiar onto bread squares(only use the yogurt; you don't want any cucumber chunks).
4
Arrange a few spinach leaves over each bread square(the maust-o-khiar will help them stick)
5
Add a large dollop(1-2 tbs)of maust-o-khiar on top of the spinach. This time, you'll want to get the cucumber chunks in there.
6
Sprinkle with crumbled feta cheese
7
Sprinkle with mint and parsley, to taste. You can also add some chopped green onion to the top, to give a little bite. Serve fresh.

kcal

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Fat Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Maust-o-khiar:, One cup plain, unsweetened yogurt(or Greek yogurt), 1/2 tbs dried mint leaves(more or less to taste), Approximately 1/4 cup roughly chopped cucumber(peeled and seeded. Pieces should be about 1/2 inch), and more.

Yes, Feta Bruschetta With Maust-O-Khiar falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Feta Bruschetta With Maust-O-Khiar

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