How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta & Artichoke Stuffed Peppers ?

You need 11 ingredients. The key ingredients include: Brown Rice, 1 cup cooked, 1 Tbsp olive oil, 4 green onions, minced, 4 cloves garlic minced, and more.

Is Feta & Artichoke Stuffed Peppers suitable as vegetarian?

Yes, Feta & Artichoke Stuffed Peppers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Feta & Artichoke Stuffed Peppers ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Feta & Artichoke Stuffed Peppers Recipe

Name: Feta & Artichoke Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Brown Rice, 1 cup cooked; 1 Tbsp olive oil; 4 green onions, minced; 4 cloves garlic minced; 12 oz jar artichokes, drained and chopped; 1 large tomato, diced; 1 tsp basil; 1/4 tsp red pepper flakes; black pepper; 4 large peppers, tops and seeds removed; Crumbled feta cheese, 8 teaspoons

Feta & Artichoke Stuffed Peppers

Eats Now Editorial Team · 113 kcal · Vegetarian

Feta & Artichoke Stuffed Peppers – a delicious recipe with Brown Rice, olive oil, green onions, garlic, artichokes, tomato. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Feta & Artichoke Stuffed Peppers

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