How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Tuna-Stuffed Tomatoes?

You need 8 ingredients. The key ingredients include: 2 cans (5 oz. each) white tuna in water, drained, flaked, 1/3 cup KRAFT Light Mayo Reduced Fat Mayonnaise, 1 stalk celery, finely chopped, 1/4 cup chopped black olives, and more.

Is Festive Tuna-Stuffed Tomatoes suitable as seafood?

Yes, Festive Tuna-Stuffed Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Festive Tuna-Stuffed Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Festive Tuna-Stuffed Tomatoes Recipe

Name: Festive Tuna-Stuffed Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (5 oz. each) white tuna in water, drained, flaked; 1/3 cup KRAFT Light Mayo Reduced Fat Mayonnaise; 1 stalk celery, finely chopped; 1/4 cup chopped black olives; 2 Tbsp. finely chopped red onions; 2 Tbsp. chopped fresh cilantro; zest and juice from 1/2 lemon; 4 tomatoes

Festive Tuna-Stuffed Tomatoes – a delicious recipe with water, Mayonnaise, celery, black olives, red onions, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans (5 oz. each) white tuna in water, drained, flaked
1/3 cup KRAFT Light Mayo Reduced Fat Mayonnaise
1 stalk celery, finely chopped
1/4 cup chopped black olives
2 Tbsp. finely chopped red onions
2 Tbsp. chopped fresh cilantro
zest and juice from 1/2 lemon
4 tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Seafood

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Festive Tuna-Stuffed Tomatoes

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