How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Tortilla Soup?

You need 12 ingredients. The key ingredients include: 8 (14 1/2 oz.) cans chicken broth, 1 medium onion, coarsely chopped, 3 carrots, sliced, 2 stalks celery, sliced, and more.

Is Festive Tortilla Soup suitable as soups & stews?

Yes, Festive Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Festive Tortilla Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Festive Tortilla Soup Recipe

Name: Festive Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 (14 1/2 oz.) cans chicken broth; 1 medium onion, coarsely chopped; 3 carrots, sliced; 2 stalks celery, sliced; 3 medium potatoes, diced; 2 Serrano peppers, seeds removed and diced; 3 cloves garlic, sliced; 1 tsp. garlic powder; 1/4 tsp. cayenne pepper; 1/2 tsp. cumin; salt and pepper to taste; flour tortillas (12 count)

Warm up with this hearty Festive Tortilla Soup recipe. Made with chicken broth, onion, carrots and stalks celery. Easy step-by-step instructions included.

This Festive Tortilla Soup relies on simple, everyday ingredients such as carrots, sliced, stalks celery, sliced, medium potatoes, diced and garlic, sliced. It comes together quickly and makes 4 servings, at about 446 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Festive Tortilla Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions