How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Red Slaw?

You need 10 ingredients. The key ingredients include: 4 cups red cabbage, cut into 1-inch pieces, 2 medium golden delicious apples, cored and coarsely chopped (or Granny Smith), ¼ cup red onion, finely chopped (or green onion), ¼ cup salad oil, and more.

Is Festive Red Slaw suitable as salads?

Yes, Festive Red Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Festive Red Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Festive Red Slaw Recipe

Name: Festive Red Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups red cabbage, cut into 1-inch pieces; 2 medium golden delicious apples, cored and coarsely chopped (or Granny Smith); ¼ cup red onion, finely chopped (or green onion); ¼ cup salad oil; ¼ cup rice vinegar; 1 tablespoon coarse grain mustard (or dijon); 1 teaspoon sugar; ½ teaspoon salt; ¼ teaspoon celery seed; ¼ teaspoon fresh ground black pepper

Festive Red Slaw

Eats Now Editorial Team · 170 kcal · Salads

Festive Red Slaw – a delicious recipe with red cabbage, golden delicious apples, red onion, salad oil, rice vinegar, coarse grain mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Festive Red Slaw

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