Bake this irresistible Festive Peach Passover Cake at home. Made with butter, Matzo meal, sugar and powdered sugar. Easy step-by-step instructions inclu…
This Festive Peach Passover Cake relies on simple, everyday ingredients such as butter, matzo meal or wafer crumbs, granulated sugar and sifted powdered sugar. It comes together quickly and makes 4 servings, at about 1267 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Festive Peach Passover Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026