Try this homemade Festive Fruit recipe the whole family will love. Made with pineapple, peach halves, pear halves and apricot halves. Easy step-by-step …
This Festive Fruit relies on simple, everyday ingredients such as (16 oz.) can peach halves, (16 oz.) can pear halves and (16 oz.) can apricot halves. It comes together quickly and makes 4 servings, at about 257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026