Bake this irresistible Fennel Seed Wheat Bread at home. Made with hot roll, whole wheat flour, fennel and water. Easy step-by-step instructions included.
This Fennel Seed Wheat Bread relies on simple, everyday ingredients such as (16 ounces) hot roll mix, whole wheat flour, water and butter. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026