How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fennel, Beet and Orange Salad With Cumin Vinaigrette?

You need 11 ingredients. The key ingredients include: 2 medium beets, roasted peeled, halved and cut in thin half-moons, 2 medium fennel bulbs (about 1 1/4 to 1 1/2 pounds), trimmed, quartered, cored and sliced very thin across the grain, 1 navel orange, peeled, pith cut away, and cut in thin rounds or sections, 2 tablespoons chopped fresh mint, and more.

Is Fennel, Beet and Orange Salad With Cumin Vinaigrette suitable as salads?

Yes, Fennel, Beet and Orange Salad With Cumin Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fennel, Beet and Orange Salad With Cumin Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fennel, Beet and Orange Salad With Cumin Vinaigrette Recipe

Name: Fennel, Beet and Orange Salad With Cumin Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium beets, roasted peeled, halved and cut in thin half-moons; 2 medium fennel bulbs (about 1 1/4 to 1 1/2 pounds), trimmed, quartered, cored and sliced very thin across the grain; 1 navel orange, peeled, pith cut away, and cut in thin rounds or sections; 2 tablespoons chopped fresh mint; 1 tablespoon chopped cilantro; 2 tablespoons lemon or lime juice; 1/4 teaspoon sugar; 1/2 teaspoon lightly toasted cumin seeds, crushed; Salt to taste; 1 small garlic clove, pureed (optional); 1/4 cup extra-virgin olive oil

Fennel, Beet and Orange Salad With Cumin Vinaigrette

Eats Now Editorial Team · 173 kcal · Salads

Fennel, Beet and Orange Salad With Cumin Vinaigrette – a delicious recipe with beets, fennel bulbs, orange, fresh mint, cilantro, lemon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fennel, Beet and Orange Salad With Cumin Vinaigrette

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