How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fennel And Radish Salad?

You need 7 ingredients. The key ingredients include: 2 large fennel bulbs, thinly sliced, 1 bunch radish, thinly sliced, 1/4 cup extra virgin olive oil, 1 tablespoon extra virgin olive oil, and more.

Is Fennel And Radish Salad suitable as salads?

Yes, Fennel And Radish Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fennel And Radish Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fennel And Radish Salad Recipe

Name: Fennel And Radish Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large fennel bulbs, thinly sliced; 1 bunch radish, thinly sliced; 1/4 cup extra virgin olive oil; 1 tablespoon extra virgin olive oil; 2 tablespoons fresh lemon juice; 1 teaspoon kosher salt; 1 teaspoon fresh ground pepper

Fennel And Radish Salad – a delicious recipe with fennel bulbs, radish, extra virgin olive oil, extra virgin olive oil, lemon juice, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 large fennel bulbs, thinly sliced
1 bunch radish, thinly sliced
1/4 cup extra virgin olive oil
1 tablespoon extra virgin olive oil
2 tablespoons fresh lemon juice
1 teaspoon kosher salt
1 teaspoon fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Salads

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