How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fennel And Cucumber Relish?

You need 8 ingredients. The key ingredients include: 1 fennel bulb, about 1 pound, stalks discarded and bulb finely chopped, 1 lb English seedless cucumber, halved lengthwise, cored and cut into 1/4 inch dice, 6 tablespoons cider vinegar (to taste), 2 tablespoons shallots, finely chopped, and more.

Is Fennel And Cucumber Relish suitable as general?

Yes, Fennel And Cucumber Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Fennel And Cucumber Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fennel And Cucumber Relish Recipe

Name: Fennel And Cucumber Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fennel bulb, about 1 pound, stalks discarded and bulb finely chopped; 1 lb English seedless cucumber, halved lengthwise, cored and cut into 1/4 inch dice; 6 tablespoons cider vinegar (to taste); 2 tablespoons shallots, finely chopped; 1 1/2 tablespoons fresh dill, chopped; 1 1/2 tablespoons vegetable oil; 1 tablespoon sugar; 1/4 teaspoon salt (to taste)

Fennel And Cucumber Relish – a delicious recipe with fennel bulb, seedless cucumber, cider vinegar, shallots, fresh dill, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 fennel bulb, about 1 pound, stalks discarded and bulb finely chopped
1 lb English seedless cucumber, halved lengthwise, cored and cut into 1/4 inch dice
6 tablespoons cider vinegar (to taste)
2 tablespoons shallots, finely chopped
1 1/2 tablespoons fresh dill, chopped
1 1/2 tablespoons vegetable oil
1 tablespoon sugar
1/4 teaspoon salt (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
General

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Fennel And Cucumber Relish

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