Fegatini Di Pollo

1. 1

   Cook down the carrot, celery, and onion in large skillet/pot with olive oil.

2. 2

   Add sausage and begin to cook.

3. 3

   Before it is finished, add chicken liver.

4. 4

   When everything is cooked, use an immersion blender to blend up the mixture.

5. 5

   Add a little butter, oil, s&p, and white wine at the end to get consistency/taste right.

No additional tips available.