Feel Better Muffins

1. 1

   Preheat oven to 350*.

2. 2

   In a bowl, combined cooked rice, milk and oil.

3. 3

   Add flour, baking powder, and garlic, stirring well.

4. 4

   In a seperate bowl, beat egg whites until stiff then fold them into the rice mixture.

5. 5

   Spoon into a muffin tin so that cups are half full and bake for 25 minutes.

6. 6

   Cool before serving and store in an airtight container.

7. 7

   Sometimes I bake these in a miniature muffin tin and adjust baking time accordingly.

* Per serving · 4 servings · Values may vary.

No additional tips available.