How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Faye's Broiled Hamburgers?

You need 8 ingredients. The key ingredients include: 5 lbs lean ground beef, 1 teaspoon pepper, 1 cup onion, chopped fine, 1 ½ tablespoons boiling water, and more.

Is Faye's Broiled Hamburgers suitable as meat & poultry?

Yes, Faye's Broiled Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Faye's Broiled Hamburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Faye's Broiled Hamburgers Recipe

Name: Faye's Broiled Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs lean ground beef; 1 teaspoon pepper; 1 cup onion, chopped fine; 1 ½ tablespoons boiling water; 5 teaspoons beef bouillon powder (I prefer oxo due sodium content); 1 tablespoon Worcestershire sauce; ⅓ cup steak sauce (to taste); ⅓ cup ketchup (to taste)

Faye's Broiled Hamburgers – a delicious recipe with lean ground beef, pepper, onion, boiling water, beef bouillon powder, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lbs lean ground beef
1 teaspoon pepper
1 cup onion, chopped fine
1 ½ tablespoons boiling water
5 teaspoons beef bouillon powder (I prefer oxo due sodium content)
1 tablespoon Worcestershire sauce
⅓ cup steak sauce (to taste)
⅓ cup ketchup (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1607 kcal
Category
Meat & Poultry

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Faye's Broiled Hamburgers

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