How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Favorite Meat Loaf(Diabetic Recipe) ?

You need 8 ingredients. The key ingredients include: 1 beef bouillon cube, 2 slices bread, finely crumbled, 2 medium eggs, slightly beaten, 1/4 c. finely chopped celery, and more.

Is Favorite Meat Loaf(Diabetic Recipe) suitable as meat & poultry?

Yes, Favorite Meat Loaf(Diabetic Recipe) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Favorite Meat Loaf(Diabetic Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Favorite Meat Loaf(Diabetic Recipe) Recipe

Name: Favorite Meat Loaf(Diabetic Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef bouillon cube; 2 slices bread, finely crumbled; 2 medium eggs, slightly beaten; 1/4 c. finely chopped celery; 1/2 c. boiling water; 1 1/2 lb. lean ground beef; 1/2 c. chopped onion; tomato sauce (spread on top before baking)

Favorite Meat Loaf(Diabetic Recipe) – a delicious recipe with bread, eggs, celery, boiling water, lean ground beef, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 beef bouillon cube
2 slices bread, finely crumbled
2 medium eggs, slightly beaten
1/4 c. finely chopped celery
1/2 c. boiling water
1 1/2 lb. lean ground beef
1/2 c. chopped onion
tomato sauce (spread on top before baking)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
831 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Favorite Meat Loaf(Diabetic Recipe)

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