Favorite Chocolate Chip Cookies

Name: Favorite Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. all-purpose flour; 1/2 tsp. baking soda; 1/2 tsp. salt; 2/3 c. soft butter; 3/4 c. Domino brownulated sugar; 1 tsp. water; 1/2 tsp. vanilla extract; 1 egg; 1 c. (6 oz.) chocolate chips; 1/2 c. chopped walnuts, peanuts or pecans

Eats Now Editorial Team · 1295 kcal · Baking & Desserts

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Favorite Chocolate Chip Cookies – a delicious recipe with flour, baking soda, salt, butter, sugar, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
2/3 c. soft butter
3/4 c. Domino brownulated sugar
1 tsp. water
1/2 tsp. vanilla extract
1 egg
1 c. (6 oz.) chocolate chips
1/2 c. chopped walnuts, peanuts or pecans

1
Stir together flour, soda and salt.
2
Combine butter, sugar and extract.
3
Mix well.
4
Beat in egg.
5
Add flour mixture and beat until smooth.
6
Stir in chocolate chips and nuts.
7
Drop from teaspoon onto lightly greased cookie sheet.
8
Bake at 375u00b0 for 10 to 12 minutes or until lightly browned.
9
Yields 3 1/2 dozen cookies.

1295

kcal

Calories

Fat

143

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 c. all-purpose flour, 1/2 tsp. baking soda, 1/2 tsp. salt, 2/3 c. soft butter, and more.

Yes, Favorite Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1295 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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