Favorite Chili Mac Recipe

Name: Favorite Chili Mac
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef (optional); 2 large onions, diced; 1 small green bell pepper, diced; 2 tablespoons olive oil; ½ cup catsup; 1 cup tomato juice (optional); 2 beef bouillon cubes; 1 tablespoon fresh oregano, chopped or 1 teaspoon dried oregano; 1 teaspoon ground cumin; 1 (15 1/2 ounce) can red beans, drained; 1 tablespoon chili powder; shredded parmesan cheese, to taste; 1 lb spaghetti, cooked according to package directions; ⅔ cup catsup; ⅓ cup Worcestershire sauce

Servings: persons

1 lb ground beef (optional)
2 large onions, diced
1 small green bell pepper, diced
2 tablespoons olive oil
½ cup catsup
1 cup tomato juice (optional)
2 beef bouillon cubes
1 tablespoon fresh oregano, chopped or 1 teaspoon dried oregano
1 teaspoon ground cumin
1 (15 1/2 ounce) can red beans, drained
1 tablespoon chili powder
shredded parmesan cheese, to taste
1 lb spaghetti, cooked according to package directions
⅔ cup catsup
⅓ cup Worcestershire sauce

1
If using meat, brown ground beef until no longer pink.
2
Drain.
3
Add olive oil to skillet.
4
Saute the onions and bell pepper in olive oil until tender, about 3-5 minutes.
5
Add the remaining ingredients.
6
Simmer, uncovered, for 20 minutes, stirring occasionally.
7
Meanwhile, combine sauce ingredients.
8
To assemble each individual portions:.
9
Place portion of cooked spaghetti on plate.
10
Top with portion of chili mac mixture.
11
Sprinkle with Parmesan cheese.
12
Top with 1/4 cup of the sauce.
13
Enjoy!

577

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb ground beef (optional), 2 large onions, diced, 1 small green bell pepper, diced, 2 tablespoons olive oil, and more.

Yes, Favorite Chili Mac falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Favorite Chili Mac

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