Favorite Chili Recipe

Name: Favorite Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. lean ground beef; 1 large onion, finely chopped; 1/4 green bell pepper, finely chopped; 1 (8 oz.) can tomato sauce; 1 tomato sauce can water; 1 envelope chili seasoning mix; 2 Tbsp. chili powder; 1 Tbsp. garlic powder; 1/2 tsp. cumin; 3/4 tsp. oregano; 1/2 tsp. marjoram; 1 (16 oz.) can tomatoes; 3 (16 oz.) cans red kidney beans

Servings: persons

1 1/4 lb. lean ground beef
1 large onion, finely chopped
1/4 green bell pepper, finely chopped
1 (8 oz.) can tomato sauce
1 tomato sauce can water
1 envelope chili seasoning mix
2 Tbsp. chili powder
1 Tbsp. garlic powder
1/2 tsp. cumin
3/4 tsp. oregano
1/2 tsp. marjoram
1 (16 oz.) can tomatoes
3 (16 oz.) cans red kidney beans

1
Brown ground beef with onion and green pepper in heavy saucepan sprayed with nonstick cooking spray, stirring until ground beef is crumbly; drain.
2
Combine tomato sauce, water, chili seasoning mix, chili powder, garlic powder, cumin, oregano and marjoram in bowl; mix well.
3
Add to ground beef.
4
Add tomatoes and beans; mix well.
5
Simmer for 2 1/2 to 3 hours or to desired consistency, stirring frequently.
6
May add additional water if chili becomes too dry.
7
6 servings.

491

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/4 lb. lean ground beef, 1 large onion, finely chopped, 1/4 green bell pepper, finely chopped, 1 (8 oz.) can tomato sauce, and more.

Yes, Favorite Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Favorite Chili

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