Favorite Chess Pie

Name: Favorite Chess Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c sugar; 4 eggs, beaten; 1 c milk; 2 T flour; 1 tsp vanilla; 1 stick margarine, melted; 1 c coconut; 1/2 c pecan halves; 2 unbaked deep dish (10 inch) pie shells or; 3 (8 inch) unbaked pie shells

Eats Now Editorial Team · 1269 kcal · Baking & Desserts

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Favorite Chess Pie – a delicious recipe with sugar, eggs, milk, T, vanilla, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c sugar
4 eggs, beaten
1 c milk
2 T flour
1 tsp vanilla
1 stick margarine, melted
1 c coconut
1/2 c pecan halves
2 unbaked deep dish (10 inch) pie shells or
3 (8 inch) unbaked pie shells

1
Beat sugar, eggs, milk, flour, vanilla and margarine until well mixed.
2
Stir in coconut and pecans and pour into pie shells. Bake at 350u00b0 for one hour.

1269

kcal

Calories

Fat

226

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c sugar, 4 eggs, beaten, 1 c milk, 2 T flour, and more.

Yes, Favorite Chess Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1269 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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