How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Faux Meat Balls?

You need 7 ingredients. The key ingredients include: 6 eggs, beaten, 1 1/4 cups Italian-style dry bread crumbs, 1 tablespoon grated Parmesan cheese, 2 teaspoons dried parsley, and more.

Is Faux Meat Balls suitable as general?

Yes, Faux Meat Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Faux Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Faux Meat Balls Recipe

Name: Faux Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, beaten; 1 1/4 cups Italian-style dry bread crumbs; 1 tablespoon grated Parmesan cheese; 2 teaspoons dried parsley; 1 clove garlic, minced; 1/4 teaspoon pepper; 1/4 teaspoon salt

Faux Meat Balls – a delicious recipe with eggs, Italian-style dry bread crumbs, Parmesan cheese, parsley, clove garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 eggs, beaten
1 1/4 cups Italian-style dry bread crumbs
1 tablespoon grated Parmesan cheese
2 teaspoons dried parsley
1 clove garlic, minced
1/4 teaspoon pepper
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
General

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Faux Meat Balls

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