Faux Crab Cakes

1. 1

   I mixed tuna, eggs, crackers, seasonings, and chopped onion. Heat oil, shape mixture into patties and fry in a pan. Cook for a couple of minutes on each side until golden brown. Transfer to a paper-towel-covered plate and let them drain. I toasted some bread and slathered on some mayonnaise. I love making something that my mother made for me. It's always different but still the same.

* Per serving · 4 servings · Values may vary.

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