Fattigman Recipe – Eats Now

Name: Fattigman
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 eggs; 1/4 cup sugar; 1 Tbsp brandy (optional); 3 Tbsp melted butter; 1/3 cup heavy cream (whipped to stiff peaks); 2 cups all-purpose flour; 1 tsp freshly ground cardamom; 1/2 tsp baking powder; 1/2 tsp salt; Vegetable oil for frying; Powdered sugar for dusting

Servings: persons

2 eggs
1/4 cup sugar
1 Tbsp brandy (optional)
3 Tbsp melted butter
1/3 cup heavy cream (whipped to stiff peaks)
2 cups all-purpose flour
1 tsp freshly ground cardamom
1/2 tsp baking powder
1/2 tsp salt
Vegetable oil for frying
Powdered sugar for dusting

1
["Beat eggs till light and fluffy. Add sugar and cream together with brandy (optional). Stir in the melted butter. Gently fold the whipped cream into the batter. Sift together the remaining dry ingredients and mix into the batter to form a soft dough. Wrap dough and chill for 1 hour or overnight.", "", "Roll the chilled dough (cut in half if space is limited) out on a floured surface to an 1/8"" thickness. Cut the dough into elongated diamond shapes abour 1"" wide by 3"" long. Cut a 1/2"" slit in the middle of each diamond (parallell to long side). Twist one corner of each diamond up through the opening make a knot.", "", "In bottom of heavy pot heat two-three inches of vegetable oil in the bottom of a heavy pot to 375u00b0. Drop knots (making sure they are not crowed in pot) and fry until golden, turning when needed. Remove and drain on paper towels. Check oil temp before dropping in new knots to raise temp back up to 375u00b0.", "", "Dust with powdered sugar and serve."]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 eggs, 1/4 cup sugar, 1 Tbsp brandy (optional), 3 Tbsp melted butter, and more.

Yes, Fattigman falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fattigman

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