Fathers Day Tee-Time Cupcakes

1. 1

   Using an offset spatula, spread each cupcake with a smooth layer of buttercream.

2. 2

   Pour green sanding sugar into a small bowl.

3. 3

   Dip tops of frosted cupcakes in the sugar, then sprinkle more on top to coat completely.

4. 4

   To create putting greens, make flags (you will need 18): Cut out lengths (3 to 4 inches) from white grosgrain ribbon.

5. 5

   Fold each length around one end of a wooden skewer, and adhere folded sides together with hot glue or double-sided tape.

6. 6

   Cut ribbon into a triangle shape, and plant the skewer into a cupcake.

7. 7

   Place a small white candy ball near the flag.

8. 8

   To create sand traps, spoon about 1 teaspoon graham-cracker crumbs in the center of each of 6 cupcakes.

9. 9

   With your thumb, make an indentation in the middle of each pile of crumbs, shifting it to one side to form a steeper side or an irregularly shaped trap.

10. 10

    Refrigerate 30 minutes to allow frosting to set.

* Per serving · 4 servings · Values may vary.

No additional tips available.