How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat-Free Vegie Stir-Fry?

You need 6 ingredients. The key ingredients include: 10 medium fresh mushrooms, 1 medium onion, sliced thin and separated into rings, 1 medium zucchini, sliced, 1 Tbsp. soy sauce, and more.

Is Fat-Free Vegie Stir-Fry suitable as vegetarian?

Yes, Fat-Free Vegie Stir-Fry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fat-Free Vegie Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fat-Free Vegie Stir-Fry Recipe

Name: Fat-Free Vegie Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 medium fresh mushrooms; 1 medium onion, sliced thin and separated into rings; 1 medium zucchini, sliced; 1 Tbsp. soy sauce; 1/8 tsp. salt; 1/8 to 1/4 tsp. pepper

Fat-Free Vegie Stir-Fry – a delicious recipe with mushrooms, onion, zucchini, soy sauce, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

10 medium fresh mushrooms
1 medium onion, sliced thin and separated into rings
1 medium zucchini, sliced
1 Tbsp. soy sauce
1/8 tsp. salt
1/8 to 1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
Vegetarian

Eats Now Editorial Team

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Fat-Free Vegie Stir-Fry

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