How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat-Free Trifle?

You need 5 ingredients. The key ingredients include: 3 12 ounces fat-free vanilla pudding, instant, 1 (10 ounce) package fat-free pound cake, cut into 1/2 slices, 1 (10 ounce) jar raspberry preserves, ¼ cup orange juice, and more.

Is Fat-Free Trifle suitable as baking & desserts?

Yes, Fat-Free Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fat-Free Trifle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fat-Free Trifle Recipe

Name: Fat-Free Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 12 ounces fat-free vanilla pudding, instant; 1 (10 ounce) package fat-free pound cake, cut into 1/2 slices; 1 (10 ounce) jar raspberry preserves; ¼ cup orange juice; 3 bananas, ripe and sliced

Fat-Free Trifle – a delicious recipe with vanilla pudding, cake, raspberry preserves, orange juice, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 12 ounces fat-free vanilla pudding, instant
1 (10 ounce) package fat-free pound cake, cut into 1/2 slices
1 (10 ounce) jar raspberry preserves
¼ cup orange juice
3 bananas, ripe and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fat-Free Trifle

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