How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat-Free Pumpkin Sheet Cake?

You need 2 ingredients. The key ingredients include: 1 angel food cake mix, 1 (30 oz.) pumpkin pie filling (not solid pack).

Is Fat-Free Pumpkin Sheet Cake suitable as baking & desserts?

Yes, Fat-Free Pumpkin Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fat-Free Pumpkin Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fat-Free Pumpkin Sheet Cake Recipe

Name: Fat-Free Pumpkin Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 angel food cake mix; 1 (30 oz.) pumpkin pie filling (not solid pack)

Fat-Free Pumpkin Sheet Cake – a delicious recipe with cake mix, pumpkin pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 angel food cake mix
1 (30 oz.) pumpkin pie filling (not solid pack)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fat-Free Pumpkin Sheet Cake

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