How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat Free Corn In 'Butter' Sauce?

You need 7 ingredients. The key ingredients include: 1 Bag of frozen whole kernel corn, I used a large bag, 1 Water or chicken broth to come up the side of the pot about an inch or so, 2 tbsp AP flour, 1 Salt and pepper to taste, and more.

Is Fat Free Corn In 'Butter' Sauce suitable as general?

Yes, Fat Free Corn In 'Butter' Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Fat Free Corn In 'Butter' Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fat Free Corn In 'Butter' Sauce Recipe

Name: Fat Free Corn In 'Butter' Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Bag of frozen whole kernel corn, I used a large bag; 1 Water or chicken broth to come up the side of the pot about an inch or so; 2 tbsp AP flour; 1 Salt and pepper to taste; 1 tsp Sugar; 1 Butter flavor extract, to taste, I used about a teaspoon; 1 Drops of yellow food coloring, I used 4 drops

Fat Free Corn In 'Butter' Sauce – a delicious recipe with kernel corn, Water, flour, Salt, Sugar, Butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Bag of frozen whole kernel corn, I used a large bag
1 Water or chicken broth to come up the side of the pot about an inch or so
2 tbsp AP flour
1 Salt and pepper to taste
1 tsp Sugar
1 Butter flavor extract, to taste, I used about a teaspoon
1 Drops of yellow food coloring, I used 4 drops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
General

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Fat Free Corn In 'Butter' Sauce

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