How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat-Free Apple Cake?

You need 11 ingredients. The key ingredients include: 1/2 carton Egg Beaters, 1/2 c. water, 1/2 c. applesauce, 2 c. sugar or Splenda, and more.

Is Fat-Free Apple Cake suitable as baking & desserts?

Yes, Fat-Free Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fat-Free Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fat-Free Apple Cake Recipe

Name: Fat-Free Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 carton Egg Beaters; 1/2 c. water; 1/2 c. applesauce; 2 c. sugar or Splenda; 1 tsp. cinnamon; 1 1/2 tsp. baking soda; 1/2 c. chopped pecans; 4 large Red Delicious apples, chopped; 2 c. self-rising flour; 1 c. whole-wheat flour; 1 tsp. nutmeg

Fat-Free Apple Cake

Eats Now Editorial Team · 1415 kcal · Baking & Desserts

Fat-Free Apple Cake – a delicious recipe with Egg Beaters, water, applesauce, sugar, cinnamon, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fat-Free Apple Cake

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