Fat Burning Veggie Soup Recipe Recipe

Name: Fat Burning Veggie Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large green onions, chopped; 2 bell peppers, chopped; 2 (28 ounce) cans tomatoes with juice; 7 cups water; 2 garlic cloves, finely minced; 1 large head of cabbage, chopped; 2 beef bouillon cubes (can use low sodium) or 2 chicken bouillon cubes (can use low sodium); 2 zucchini, chopped; 2 summer squash, chopped or 2 winter squash; 2 cups carrots, sliced; 2 cups mushrooms, sliced; 2 cups celery, diced; 1 tablespoon fresh parsley, chopped

Servings: persons

6 large green onions, chopped
2 bell peppers, chopped
2 (28 ounce) cans tomatoes with juice
7 cups water
2 garlic cloves, finely minced
1 large head of cabbage, chopped
2 beef bouillon cubes (can use low sodium) or 2 chicken bouillon cubes (can use low sodium)
2 zucchini, chopped
2 summer squash, chopped or 2 winter squash
2 cups carrots, sliced
2 cups mushrooms, sliced
2 cups celery, diced
1 tablespoon fresh parsley, chopped

1
Cut up all ingredients and brint to a boil in a LARGE pot.
2
Boil rapidly for ten minutes and then simmer until all vegetables are tender.
3
Season to taste with salt, pepper and any other desired herbs.
4
Can be cooked in a large counter top roaster or in two large crock pots for ease of cooking.
5
This soup can be eaten as part of the Sacred Heart diet where you eat as much of the soup each day as you wish as well as other specific ingredients each of the seven days to help with weight loss.

346

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 large green onions, chopped, 2 bell peppers, chopped, 2 (28 ounce) cans tomatoes with juice, 7 cups water, and more.

Yes, Fat Burning Veggie Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fat Burning Veggie Soup Recipe

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