How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast Fruit Cocktail Cake?

You need 9 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 cup sugar, 1 teaspoon baking soda, 1 teaspoon salt, and more.

Is Fast Fruit Cocktail Cake suitable as baking & desserts?

Yes, Fast Fruit Cocktail Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fast Fruit Cocktail Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fast Fruit Cocktail Cake Recipe

Name: Fast Fruit Cocktail Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1 cup sugar; 1 teaspoon baking soda; 1 teaspoon salt; 1 can (15-1/4 ounces) fruit cocktail, undrained; 1 egg, lightly beaten; 1/2 cup packed brown sugar; 1/2 cup chopped walnuts; Whipped cream, optional

Fast Fruit Cocktail Cake – a delicious recipe with flour, sugar, baking soda, salt, fruit cocktail, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup all-purpose flour
1 cup sugar
1 teaspoon baking soda
1 teaspoon salt
1 can (15-1/4 ounces) fruit cocktail, undrained
1 egg, lightly beaten
1/2 cup packed brown sugar
1/2 cup chopped walnuts
Whipped cream, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
539 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fast Fruit Cocktail Cake

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