How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast Fish Skillet?

You need 7 ingredients. The key ingredients include: 4 tilapia fillets (1 lb.), 1/4 cup KRAFT Italian Vinaigrette Dressing made with Extra Virgin Olive Oil, divided, 1 Tbsp. CLASSICO Traditional Basil Pesto Sauce and Spread, 1 yellow pepper, chopped Target 1 pkg For $2.99 thru 02/06, and more.

Is Fast Fish Skillet suitable as seafood?

Yes, Fast Fish Skillet falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fast Fish Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fast Fish Skillet Recipe

Name: Fast Fish Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tilapia fillets (1 lb.); 1/4 cup KRAFT Italian Vinaigrette Dressing made with Extra Virgin Olive Oil, divided; 1 Tbsp. CLASSICO Traditional Basil Pesto Sauce and Spread; 1 yellow pepper, chopped Target 1 pkg For $2.99 thru 02/06; 1 zucchini, cut lengthwise, then crosswise into slices; 1 cup grape tomatoes; 3 Tbsp. thinly sliced fresh basil

Fast Fish Skillet – a delicious recipe with tilapia, Italian Vinaigrette, yellow pepper, zucchini, grape tomatoes, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 tilapia fillets (1 lb.)
1/4 cup KRAFT Italian Vinaigrette Dressing made with Extra Virgin Olive Oil, divided
1 Tbsp. CLASSICO Traditional Basil Pesto Sauce and Spread
1 yellow pepper, chopped Target 1 pkg For $2.99 thru 02/06
1 zucchini, cut lengthwise, then crosswise into slices
1 cup grape tomatoes
3 Tbsp. thinly sliced fresh basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
159 kcal
Category
Seafood

Eats Now Editorial Team

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Fast Fish Skillet

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