How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast-Cooking Thin Pork Slices with Parmesan Cheese?

You need 5 ingredients. The key ingredients include: 300 grams Thinly sliced pork (preferably shoulder roast), 1 Salt and pepper, 1 tbsp White wine, 2 tbsp Parmesan cheese (powdered), and more.

Is Fast-Cooking Thin Pork Slices with Parmesan Cheese suitable as meat & poultry?

Yes, Fast-Cooking Thin Pork Slices with Parmesan Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fast-Cooking Thin Pork Slices with Parmesan Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fast-Cooking Thin Pork Slices with Parmesan Cheese Recipe

Name: Fast-Cooking Thin Pork Slices with Parmesan Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 grams Thinly sliced pork (preferably shoulder roast); 1 Salt and pepper; 1 tbsp White wine; 2 tbsp Parmesan cheese (powdered); 1 Olive oil

Fast-Cooking Thin Pork Slices with Parmesan Cheese – a delicious recipe with pork, Salt, White wine, Parmesan cheese, Olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

300 grams Thinly sliced pork (preferably shoulder roast)
1 Salt and pepper
1 tbsp White wine
2 tbsp Parmesan cheese (powdered)
1 Olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fast-Cooking Thin Pork Slices with Parmesan Cheese

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