How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast And Easy Red Beans And Sausage?

You need 11 ingredients. The key ingredients include: 1 package (13.5 ounce) Johnsonville(R) Andouille Split Rope Sausage, diced, 1 tablespoon olive oil, 3 stalks celery, diced, 1 medium onion, diced, and more.

Is Fast And Easy Red Beans And Sausage suitable as meat & poultry?

Yes, Fast And Easy Red Beans And Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fast And Easy Red Beans And Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fast And Easy Red Beans And Sausage Recipe

Name: Fast And Easy Red Beans And Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (13.5 ounce) Johnsonville(R) Andouille Split Rope Sausage, diced; 1 tablespoon olive oil; 3 stalks celery, diced; 1 medium onion, diced; 1 medium green pepper, diced; 3 cloves garlic, minced; 1/2 cup water; 2 bay leaves; 1/4 to 1/2 teaspoon cayenne pepper; 2 cans (16 ounces each) light red kidney beans; cooked white rice

Fast And Easy Red Beans And Sausage

Eats Now Editorial Team · 319 kcal · Meat & Poultry

Fast And Easy Red Beans And Sausage – a delicious recipe with Sausage, olive oil, stalks celery, onion, green pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Fast And Easy Red Beans And Sausage

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