How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast and Easy Pecan Pie?

You need 7 ingredients. The key ingredients include: 3 eggs, slightly beaten, 2 tablespoons butter, melted, 1 cup Dark Karo syrup, 1 teaspoon vanilla, and more.

Is Fast and Easy Pecan Pie suitable as baking & desserts?

Yes, Fast and Easy Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fast and Easy Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fast and Easy Pecan Pie Recipe

Name: Fast and Easy Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, slightly beaten; 2 tablespoons butter, melted; 1 cup Dark Karo syrup; 1 teaspoon vanilla; 1 cup sugar; 1 cup pecans (whole); 1 9-inch deep dish pie crust

Fast and Easy Pecan Pie – a delicious recipe with eggs, butter, syrup, vanilla, sugar, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, slightly beaten
2 tablespoons butter, melted
1 cup Dark Karo syrup
1 teaspoon vanilla
1 cup sugar
1 cup pecans (whole)
1 9-inch deep dish pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Baking & Desserts

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Fast and Easy Pecan Pie

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