Turkey Or Chicken Pie Recipe Recipe

Name: Turkey Or Chicken Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked turkey or possibly chicken; 2 tbsp. onion, chopped; 3 tbsp. butter; 2 c. chicken stock; 1/8 teaspoon pepper; 1 c. cooked potatoes; 1/2 c. cooked carrots; 4 tbsp. flour; 1 teaspoon salt; Pastry dough for 8 inch pie crust

Servings: persons

2 c. cooked turkey or possibly chicken
2 tbsp. onion, chopped
3 tbsp. butter
2 c. chicken stock
1/8 teaspoon pepper
1 c. cooked potatoes
1/2 c. cooked carrots
4 tbsp. flour
1 teaspoon salt
Pastry dough for 8 inch pie crust

1
Preheat oven to 425 degrees.
2
Mix and roll out pie pastry for 8 inch square dish.
3
Place chicken and onion in casserole dish.
4
Make a sauce by melting butter and add in flour and blend thoroughly.
5
Slowly add in stock, salt and pepper and stir till mix thickens.
6
Pour over chicken in casserole.
7
Add in potatoes an carrots; cover with crust.
8
Prick pastry with fork or possibly knife.
9
Bake 25 to 30 min or possibly till crust is golden.

587

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. cooked turkey or possibly chicken, 2 tbsp. onion, chopped, 3 tbsp. butter, 2 c. chicken stock, and more.

Yes, Turkey Or Chicken Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Or Chicken Pie Recipe

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