How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast And Easy - Franks And Beans Pasta?

You need 10 ingredients. The key ingredients include: 8 ounces whole wheat spiral pasta, 1 onion, chopped, 4 ounces mushrooms, sliced, 1 (10 1/2 ounce) can condensed tomato soup, reduced fat, and more.

Is Fast And Easy - Franks And Beans Pasta suitable as pasta & noodles?

Yes, Fast And Easy - Franks And Beans Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fast And Easy - Franks And Beans Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fast And Easy - Franks And Beans Pasta Recipe

Name: Fast And Easy - Franks And Beans Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces whole wheat spiral pasta; 1 onion, chopped; 4 ounces mushrooms, sliced; 1 (10 1/2 ounce) can condensed tomato soup, reduced fat; 1 (10 1/2 ounce) can pinto beans, drained; 9 ounces hot dogs, cut up into little bits; 1 teaspoon garlic salt; 1 teaspoon dried basil; 2 teaspoons paprika; 2 ounces mozzarella cheese, shredded

Try this homemade Fast And Easy - Franks And Beans Pasta recipe the whole family will love. Made with whole wheat spiral pasta, onion, mushrooms and to…

This Fast And Easy - Franks And Beans Pasta relies on simple, everyday ingredients such as whole wheat spiral pasta, onion, chopped, mushrooms, sliced and garlic salt. It comes together quickly and makes 4 servings, at about 312 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fast And Easy - Franks And Beans Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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