Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 c. Ricotta cheese; 1 c. cottage cheese; 2 eggs; 1 lb. grated Mozzarella cheese; Parmesan cheese; 1/2 lb. hamburger; 1/2 lb. sausage; 1 can tomato sauce; 2 Tbsp. sugar; pinch of oregano; 1 tsp. garlic salt; 1/2 tsp. pepper

Eats Now Editorial Team · Pasta & Noodles

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Lasagna – a delicious recipe with Ricotta cheese, cottage cheese, eggs, Mozzarella cheese, Parmesan cheese, hamburger. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 c. Ricotta cheese
1 c. cottage cheese
2 eggs
1 lb. grated Mozzarella cheese
Parmesan cheese
1/2 lb. hamburger
1/2 lb. sausage
1 can tomato sauce
2 Tbsp. sugar
pinch of oregano
1 tsp. garlic salt
1/2 tsp. pepper

1
Mix Ricotta and cottage cheese with beaten egg.
2
Set aside. Brown hamburger and sausage.
3
Add tomato sauce, sugar, oregano, garlic salt and pepper.
4
Drain and cook lasagna noodles.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. Ricotta cheese, 1 c. cottage cheese, 2 eggs, 1 lb. grated Mozzarella cheese, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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