How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farro Vegetable Salad?

You need 12 ingredients. The key ingredients include: Zest of one lemon, 1/4 cup fresh lemon juice, 1/2 cup olive oil, 1/2 teaspoon salt, and more.

Is Farro Vegetable Salad suitable as salads?

Yes, Farro Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Farro Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Farro Vegetable Salad Recipe

Name: Farro Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: Zest of one lemon; 1/4 cup fresh lemon juice; 1/2 cup olive oil; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 cup basil leaves, chopped; 2 cups farro, cooked; 1 cup NatureSweet Cherubs, sliced in half; 1 cup yellow squash, sliced into 1-inch rounds; 1 cup zucchini, sliced into 1-inch rounds; 1 cup of baby carrots, roughly chopped; Olive oil, as needed

Farro Vegetable Salad – a delicious recipe with lemon, lemon juice, olive oil, salt, black pepper, basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Farro Vegetable Salad

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