Farmstay Laab Moo Recipe

Name: Farmstay Laab Moo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g ground pork; 5 green beans, chopped; 1 pinch fresh basil, minced; 1 pinch sugar; 1 pinch pepper; 1 garlic clove, minced; 1 tablespoon oil; 1 pinch chili powder or 1 pinch minced fresh red hot chili pepper; 1 tablespoon oyster sauce; 1 egg; 1 cup cooked steamed rice

Servings: persons

300 g ground pork
5 green beans, chopped
1 pinch fresh basil, minced
1 pinch sugar
1 pinch pepper
1 garlic clove, minced
1 tablespoon oil
1 pinch chili powder or 1 pinch minced fresh red hot chili pepper
1 tablespoon oyster sauce
1 egg
1 cup cooked steamed rice

1
In a hot frying pan with a tbs of oil fry garlic, chili powder.
2
Mix.
3
Add Pork on top of spices and cook rarely.
4
Add beans.
5
Add pinch of salt or chicken stock.
6
Add pinch of basil.
7
Add pinch of sugar.
8
Add pinch of pepper.
9
Add 1 tbs of oyster sauce.
10
Cook Fried egg last, add water to make edge crispy.
11
Serve with meat, egg and rice seperate on plate.
12
Mix all together and eat!
13
YUMMY!

746

kcal

Calories

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 300 g ground pork, 5 green beans, chopped, 1 pinch fresh basil, minced, 1 pinch sugar, and more.

Yes, Farmstay Laab Moo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farmstay Laab Moo

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