How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farm-Style Bbq Ribs?

You need 12 ingredients. The key ingredients include: 4 pounds bone-in beef short ribs, 1 can (15 ounces) thick and zesty tomato sauce, 1-1/2 cups water, 1 medium onion, chopped, and more.

Is Farm-Style Bbq Ribs suitable as soups & stews?

Yes, Farm-Style Bbq Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Farm-Style Bbq Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farm-Style Bbq Ribs Recipe

Name: Farm-Style Bbq Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds bone-in beef short ribs; 1 can (15 ounces) thick and zesty tomato sauce; 1-1/2 cups water; 1 medium onion, chopped; 1 can (6 ounces) tomato paste; 1/3 cup packed brown sugar; 3 tablespoons cider vinegar; 3 tablespoons Worcestershire sauce; 2 tablespoons chili powder; 4 garlic cloves, minced; 2 teaspoons ground mustard; 1-1/2 teaspoons salt

Try this homemade Farm-Style Bbq Ribs recipe the whole family will love. Made with tomato sauce, water, onion and tomato paste. Easy step-by-step instru…

This Farm-Style Bbq Ribs relies on simple, everyday ingredients such as bone-in beef short ribs, water, medium onion, chopped and (6 ounces) tomato paste. It comes together quickly and makes 4 servings, at about 1409 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1409

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Farm-Style Bbq Ribs

Tips for the best results

Variations & substitutions

My Personal Notes

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