How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farm Raised Cat Fish Corn Bread With Jalapenos ?

You need 11 ingredients. The key ingredients include: 1 box Jiffy Corn Bread Mix, 2 large eggs, 1/4 cup peanut oil, 1 1/2 Cups of whole milk, and more.

Is Farm Raised Cat Fish Corn Bread With Jalapenos suitable as seafood?

Yes, Farm Raised Cat Fish Corn Bread With Jalapenos falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Farm Raised Cat Fish Corn Bread With Jalapenos ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Farm Raised Cat Fish Corn Bread With Jalapenos

Name: Farm Raised Cat Fish Corn Bread With Jalapenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Jiffy Corn Bread Mix; 2 large eggs; 1/4 cup peanut oil; 1 1/2 Cups of whole milk; 1/2 Stick unsalted butter; 5 Whole jalapenos sliced ((Seeded optional)); 4 Roma tomatoes medium dice; 2 Large shallots sliced thin; 1 TBLSPN cumin; 1 teaspn chipolte powder; 3 Farm raised catfish fillets

Bake this irresistible Farm Raised Cat Fish Corn Bread With Jalapenos at home. Made with Bread, eggs, peanut oil and milk. Easy step-by-step instruction…

This Farm Raised Cat Fish Corn Bread With Jalapenos relies on simple, everyday ingredients such as box jiffy corn bread mix, large eggs, peanut oil and of whole milk. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Farm Raised Cat Fish Corn Bread With Jalapenos

Tips for the best results

Variations & substitutions

My Personal Notes

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