How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farm-Fresh Veggie Salad?

You need 11 ingredients. The key ingredients include: 2 qt. French green beans, blanched, 2 qt. sugar snap peas, blanched, 2 qt. broccoli slaw, 1 qt. grape tomato, halved, and more.

Is Farm-Fresh Veggie Salad suitable as salads?

Yes, Farm-Fresh Veggie Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Farm-Fresh Veggie Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Farm-Fresh Veggie Salad Recipe

Name: Farm-Fresh Veggie Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. French green beans, blanched; 2 qt. sugar snap peas, blanched; 2 qt. broccoli slaw; 1 qt. grape tomato, halved; 1 qt. cucumbers, thinly sliced, halved; 2 cups red onions, thinly sliced; 1-1/3 cups red peppers, julienned; 1-1/3 cups yellow peppers, julienned Target 1 pkg For $2.99 thru 02/06; 2 tsp. salt; 1 tsp. black pepper; 2 cups KRAFT Greek Vinaigrette

Farm-Fresh Veggie Salad

Eats Now Editorial Team · 298 kcal · Salads

Farm-Fresh Veggie Salad – a delicious recipe with green beans, sugar snap peas, broccoli slaw, grape tomato, cucumbers, red onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Farm-Fresh Veggie Salad

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