How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farfalle With Herb-Marinated Grilled Shrimp?

You need 10 ingredients. The key ingredients include: 1 pound shrimp uncooked extra large fresh, peeled and deveined with tails on, 1/4 cup Bertolli(R) Classico Olive Oil, 2 tablespoons balsamic vinegar, 1 tablespoon lemon juice, and more.

Is Farfalle With Herb-Marinated Grilled Shrimp suitable as seafood?

Yes, Farfalle With Herb-Marinated Grilled Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Farfalle With Herb-Marinated Grilled Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farfalle With Herb-Marinated Grilled Shrimp Recipe

Name: Farfalle With Herb-Marinated Grilled Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound shrimp uncooked extra large fresh, peeled and deveined with tails on; 1/4 cup Bertolli(R) Classico Olive Oil; 2 tablespoons balsamic vinegar; 1 tablespoon lemon juice; 1 tablespoon fresh basil leaves finely chopped; 1 tablespoon finely chopped fresh parsley; 1 teaspoon fresh oregano finely chopped, optional; 1 pinch crushed red pepper flakes; 1 jar Bertolli Tomato & Basil Sauce heated; 16 ounces farfalle 1 box, or penne pasta, cooked and drained

Farfalle With Herb-Marinated Grilled Shrimp

Eats Now Editorial Team · 686 kcal · Seafood

Farfalle With Herb-Marinated Grilled Shrimp – a delicious recipe with shrimp, Olive Oil, balsamic vinegar, lemon juice, fresh basil, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Farfalle With Herb-Marinated Grilled Shrimp

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