Fresh, crisp and full of flavor — this Far East Salad is a must-try. Made with rice vinegar, soy sauce, ground ginger and chicken. Easy step-by-step ins…
This Far East Salad relies on simple, everyday ingredients such as seasoned rice vinegar, soy sauce, durkee ground ginger and cooked chicken, chopped. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026