Try this homemade Far East Eggplant recipe the whole family will love. Made with olive oil, clove garlic, green pepper and onion. Easy step-by-step inst…
This Far East Eggplant relies on simple, everyday ingredients such as olive oil or vegetable oil, green pepper, chopped, onion, chopped and tomatoes, cut up. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026