Fantastic Graham Cracker Candy Balls (No-Bake) – a delicious recipe with sugar, milk, butter, marshmallows, crackers, peanut. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
In a medium heavy-bottomed saucepan, boil the sugar, evaporated milk and butter for 10 minutes; remove from heat and add the marshmallows to the pot; beat vigorously with wooden spoon until dissolved.
2
Add in graham cracker crumbs and chopped nuts; mix well to combine.
3
Let mixture sit in the saucepan for 10 minutes or until cool enough cool to handle (it will harden upon standing) then drop onto greased waxed paper.
4
If desired shape into small balls (make sure to do this while the mixture is still slightly warm or they will be harder to shape).
5
Chill in the refrigerator.
6
Coat with powdered sugar if desired or chill the balls and then coat in melted chocolate.
7
Delicious!
1492
kcal
Calories
103
g
Fat
69
g
Carbs
84
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 1 cup sugar, 1/2 cup evaporated milk or 1/2 cup whipping cream, 1/2 cup butter (no substitutions), 10 large marshmallows, cut into smaller pieces, and more.
Yes, Fantastic Graham Cracker Candy Balls (No-Bake) falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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